Espresso Romano is a simple yet elegant Italian coffee drink that pairs a strong shot of espresso with a slice of lemon. The citrus enhances the espresso’s natural brightness and complexity, creating a refreshing and slightly tangy contrast. Though its exact origins are debated, Espresso Romano is popular in Italy and some parts of Europe … Ler mais

Borgia Coffee is a rich and indulgent espresso drink that combines bold coffee, velvety chocolate, and a hint of orange zest, topped with whipped cream for a luxurious finish. This Italian-inspired coffee is smooth, slightly sweet, and perfect for chocolate lovers who enjoy a unique twist on their espresso. Served hot and creamy, Borgia Coffee … Ler mais

Cortadito is a bold and sweet Cuban coffee made by combining strong espresso with a small amount of steamed or evaporated milk. It’s similar to a Cortado, but with a Cuban twist—often pre-sweetened with a unique sugar-espresso foam called “espuma”. This traditional coffee is rich, smooth, and slightly creamy, making it a favorite in Cuban … Ler mais

Café au Lait is a smooth, balanced French coffee drink that combines strong brewed coffee with an equal amount of steamed milk. Unlike a latte, which uses espresso, Café au Lait is made with drip coffee or French press coffee, making it lighter yet still rich and creamy. Popular in French cafés and homes, Café … Ler mais

Cold Brew Coffee is a smooth, low-acid, and naturally sweet coffee made by steeping coarse coffee grounds in cold water for 12-24 hours. Unlike iced coffee, which is brewed hot and then cooled, cold brew is never exposed to heat, resulting in a less bitter and more refreshing taste. This coffee method is perfect for … Ler mais

Dalgona Coffee is a fluffy, whipped coffee drink that became an internet sensation, especially during the 2020 lockdowns. This South Korean-inspired drink is made by whipping instant coffee, sugar, and hot water into a thick, airy foam, then serving it over cold or warm milk. The result is a sweet, creamy, and visually stunning coffee … Ler mais

Turkish Coffee is a rich, unfiltered coffee that is deeply rooted in Middle Eastern, Balkan, and Mediterranean cultures. Made with finely ground coffee, water, and sugar (optional), it is brewed in a small pot called a cezve (ibrik) over low heat until it forms a foamy, aromatic layer. Unlike other brewing methods, Turkish Coffee is … Ler mais

The Flat White is a creamy, smooth, and balanced espresso drink that originated in Australia and New Zealand. It features a rich double shot of espresso blended with silky steamed milk, creating a strong coffee flavor with a velvety microfoam texture. Unlike a latte, which has more milk, or a cappuccino, which has more foam, … Ler mais

Red Eye Coffee is a bold and highly caffeinated coffee drink that combines a shot of espresso with a cup of drip coffee. This powerhouse beverage is perfect for those who need an extra boost of energy and enjoy a strong, full-bodied coffee flavor. Often favored by students, night workers, and anyone facing an early … Ler mais

Irish Coffee is a rich, warming, and slightly boozy coffee drink made by combining hot coffee, Irish whiskey, brown sugar, and a layer of lightly whipped cream. This classic beverage originated in Ireland in the 1940s and has since become a beloved drink worldwide, perfect for cold evenings, special occasions, or as an after-dinner treat. … Ler mais