An Affogato is a delightfully simple Italian dessert that combines hot, bold espresso with cold, creamy gelato or ice cream. The name “Affogato” means “drowned” in Italian, referring to the way the espresso is poured over the ice cream, creating a rich, creamy, and slightly melted texture. This elegant dessert is perfect for coffee lovers … Ler mais
Mazagran is a unique, refreshing coffee drink that originated in Algeria and became popular in Portugal. This cold coffee beverage is made by combining strong black coffee with lemon, sugar, and ice, creating a citrusy, energizing drink that is perfect for warm weather. Often described as the original iced coffee, Mazagran is light, tangy, and … Ler mais
Café Bombón is a delightfully sweet Spanish coffee made by layering strong espresso with silky sweetened condensed milk. This small yet indulgent drink originated in Valencia, Spain, and has become popular worldwide for its bold coffee flavor balanced by creamy sweetness. Served in a small glass to showcase its stunning layers, Café Bombón is perfect … Ler mais
Vietnamese Egg Coffee, or Cà Phê Trứng, is a rich, velvety coffee drink that combines strong Vietnamese coffee with a creamy, sweet egg yolk foam. This unique coffee originated in Hanoi, Vietnam, where it was created as an alternative to milk during shortages in the 1940s. The drink is known for its luxurious, custard-like texture … Ler mais
Yuanyang Coffee, also known as Ying Yong, is a unique and delicious drink from Hong Kong that blends strong brewed coffee with Hong Kong-style milk tea. The result is a rich, creamy, and slightly sweet beverage that combines the boldness of coffee with the smooth, fragrant notes of tea. This fusion drink is popular in … Ler mais
Café de Olla is a traditional Mexican coffee brewed with cinnamon, piloncillo (unrefined cane sugar), and spices, creating a rich, aromatic, and slightly sweet coffee experience. Unlike regular brewed coffee, Café de Olla is prepared in a clay pot (“olla de barro”), which enhances its earthy flavors. This historical and cultural coffee has been enjoyed … Ler mais
Café con Leche is a traditional Spanish coffee drink that combines strong coffee with an equal amount of steamed milk, creating a smooth, balanced, and comforting cup of coffee. Unlike a latte, which has more milk and a creamier texture, Café con Leche maintains a stronger coffee presence, making it a favorite for those who … Ler mais
The Cortado is a smooth, well-balanced espresso-based coffee that combines equal parts espresso and steamed milk, creating a rich yet mellow flavor profile. Unlike a latte or cappuccino, a Cortado contains less milk, allowing the espresso’s boldness to shine while being softened by the velvety texture of steamed milk. Originating from Spain, the Cortado is … Ler mais
The Bicerin is a decadent and layered coffee drink from Turin, Italy, made with rich hot chocolate, bold espresso, and a layer of silky whipped cream. Unlike many blended coffee drinks, the Bicerin is served in distinct layers, creating a beautiful presentation and a unique tasting experience. This indulgent drink is perfect for cozy mornings, … Ler mais
The Marocchino is a small yet indulgent espresso-based coffee that combines bold espresso, cocoa powder, and foamed milk to create a rich, creamy, and chocolatey experience. Originating from Italy, this drink is perfect for those who enjoy a balance of coffee and chocolate without excessive sweetness. Served in a small glass cup, the Marocchino is … Ler mais