How to Make the Perfect Dalgona Coffee: A Whipped and Creamy Coffee Delight

Dalgona Coffee is a fluffy, whipped coffee drink that became an internet sensation, especially during the 2020 lockdowns. This South Korean-inspired drink is made by whipping instant coffee, sugar, and hot water into a thick, airy foam, then serving it over cold or warm milk. The result is a sweet, creamy, and visually stunning coffee treat.

It’s simple to make with just four ingredients and doesn’t require any special equipment beyond a whisk or hand mixer. Whether you enjoy it iced or hot, this delicious coffee drink is a fun and satisfying way to enjoy coffee at home.

This guide will show you how to make an authentic Dalgona Coffee at home, including step-by-step instructions, variations, and expert tips to achieve the perfect whipped texture.

What Makes Dalgona Coffee Special?

Light, airy, and creamy texture – The whipped coffee is thick and frothy.
Visually stunning – The layered presentation makes it Instagram-worthy.
Simple ingredients, no espresso machine needed – Uses instant coffee, sugar, water, and milk.
Customizable flavors – Add cocoa, cinnamon, or caramel for a twist.

Ingredients for the Perfect Dalgona Coffee

2 tablespoons instant coffee
2 tablespoons sugar
2 tablespoons hot water
1 cup (240ml) milk (cold or hot)
Ice cubes (for iced version, optional)

Hand whisk, electric mixer, or milk frother
Tall glass for serving

Tip: Instant coffee works best because it dissolves easily—regular ground coffee won’t whip properly.

Step-by-Step Guide to Making Dalgona Coffee

Step 1: Whip the Coffee Mixture

✔ In a bowl, combine 2 tablespoons of instant coffee, 2 tablespoons of sugar, and 2 tablespoons of hot water.
✔ Use a whisk, electric mixer, or milk frother to beat the mixture until it becomes thick, creamy, and light brown (about 3-5 minutes by hand, 1-2 minutes with a mixer).

Tip: The mixture should form stiff peaks—when you lift the whisk, the foam should hold its shape.

Step 2: Prepare the Milk Base

✔ Pour 1 cup (240ml) of milk into a glass.
✔ If making iced Dalgona Coffee, add ice cubes before pouring the milk.
✔ If making hot Dalgona Coffee, warm the milk before adding.

Tip: A clear glass enhances the layered effect of the drink.

Step 3: Top with Whipped Coffee

✔ Spoon the whipped coffee mixture over the milk, creating a thick layer on top.
✔ Stir lightly before drinking to blend the flavors.

Tip: Use a spoon or straw to scoop up both the milk and foam in each sip.

Dalgona Coffee vs. Other Coffee Drinks

Dalgona Coffee vs. Cappuccino – A Cappuccino is espresso-based with frothed milk, while Dalgona Coffee has whipped instant coffee served over milk.
Dalgona Coffee vs. Latte MacchiatoLatte Macchiato has steamed milk with espresso poured on top, whereas Dalgona is made with instant coffee foam.
Dalgona Coffee vs. FrappeA Frappe is blended with ice, while Dalgona has a whipped coffee topping.

Dalgona Coffee Variations to Try

Chocolate Dalgona – Mix 1 teaspoon of cocoa powder into the coffee mixture before whipping.
Caramel Dalgona – Drizzle caramel syrup over the whipped coffee.
Mocha Dalgona – Use chocolate milk instead of regular milk for a mocha twist.
Cinnamon Dalgona – Sprinkle cinnamon powder on top for extra warmth.
Matcha Dalgona – Swap coffee for matcha powder and sugar for a green tea version.

Tips for the Best Dalgona Coffee Experience

Use instant coffee – Regular ground coffee or espresso won’t whip properly.
Whisk long enough – Keep beating until the foam is thick and fluffy.
Adjust sweetness – Reduce sugar for a less sweet version.
Try plant-based milk – Almond, oat, or coconut milk work great.
Drink fresh – Dalgona foam starts to lose its structure after a while.

When to Drink Dalgona Coffee

As a morning treat – A fun alternative to regular coffee.
For an afternoon pick-me-up – Sweet, creamy, and energizing.
As a dessert coffee – A perfect after-dinner drink.
To impress guests – The beautiful presentation makes it a great conversation starter.

Final Thoughts

Dalgona Coffee is a light, fluffy, and delicious coffee drink that combines whipped coffee foam with milk for a creamy, indulgent experience. Whether you enjoy it classic, flavored, or iced, mastering Dalgona Coffee at home lets you create café-style drinks with minimal effort.

Try making a traditional Dalgona Coffee or experiment with creative variations to find your perfect version. No matter how you enjoy it, this fun and visually stunning coffee drink will always be a delightful treat!

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